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This sleepy town on the west side of Prince William Sound is remote, and it's hit with brutal winter weather every year. Most of the residents live in a single 14-story building called Begich Towers.

On a clear weekend day, as many as 3,000 people will make the 3-mile trek up the side of New Hampshire's Mount Washington to the snowfields, defying steep terrain and the threat of avalanches.

Chef Edward Lee was introduced to sauerkraut by New York City's hot dog carts. But when he tried his mother-in-law's recipe, he knew it deserved a better pairing: five-spice-rubbed pork ribs.

This week in our Do Try This At Home series: Making mayonnaise that's just as delicious as, if not better than, what comes out of the jar.

British horticulturists figured out how to graft a tomato plant onto a potato plant. The plant, called Ketchup 'n' Fries, has crossed the pond and will be available to U.S. gardeners this spring.

Russia's ban on imported foods hasn't stopped its trendiest restaurants from sourcing top-quality ingredients like Italian cheese and Norwegian fish. How? Just slap on a "made in Belarus" label.

Kalanick reportedly agreed to resign after a shareholder revolt and scandals involving the workplace environment. An ex-Uber engineer had blogged about how her sexual harassment case was mishandled.

The platforms promoted the name of a man falsely accused of being the shooter by surfacing less-credible sites. The companies say they're working on fixes, but analysts say the challenge is massive.

Trump's proposed 13 percent budget cut is the top education story of the week. Also: What's happening with student aid.

Yes, the green aprons remain, but you may begin noticing more personal flair underneath. Instead of black and white garments, baristas are now free to embrace "drabby chic."