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Craft brewing in Oregon and elsewhere has its ebbs and flows, so new trends with certain beers may leave some feeling a little less hoppy…or less sour.
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Oregon’s food and beverage producers face significant challenges in finding export markets, according to an Oregon State University study.
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Many of our loyal listeners have asked if we’re holding our annual KLCC Brewfest this year. The short answer is: “No.” If you guessed COVID-19 is to…
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Mediocre, mass-produced beer, beware! The rise of craft is being told in comic book form. Two heavyweights from Oregon’s microbrew and graphic novel…
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The government officially reopened Monday and this is good news for craft brewers across the state of Oregon. Even as business picks up where it left off,…
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The last Blockbuster Video in America is officially in Bend, after several Alaskan stores closed this year. And soon, proud residents can drink to its…
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Good news for Oregon’s hop growers. The Senate version of the Farm Bill – which passed today – includes an amendment allowing the USDA to tackle several…
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Craft brewers – including one in Eugene – are toasting a part of the contentious GOP tax bill recently signed by President Trump.The Craft Beverage…
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Tomorrow on Capitol Hill, Congress will meet to…taste beer. And Eugene will represent, with Sam Bond’s Brewing offering four of its beers to lawmakers.…
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The city of Cottage Grove hopes a new business can sweeten its local economy. A budding chocolatier opened a storefront this fall, with an emphasis on…
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It’s an increasingly familiar story…small craft brewery draws fans, expands, and then…gets scooped up by “Big Beer”. Recently, corporate labels including…
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Hops are a key ingredient in craft beer. At a lab at Oregon State University, the analysis and development of hops continue. KLCC's Emily Greene spoke…